Soep duo - Tomatensoep met balletjes & Indiase dahlsoep
Soep duo - Tomatensoep met balletjes & Indiase dahlsoep

Soep duo - Tomatensoep met balletjes & Indiase dahlsoep

2 x 1000 ml | 7 - 8 porties | met naanbrood met kruiden

Nieuwe verpakking, verbeterd recept!

Allergens:
Soy
•Gluten
•Milk
•Mustard
•Wheat

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total Time
Cooking Time
DifficultyEasy

Ingredients

/ Serving 2 people

1000 milliliters

Fresh tomato soup with meatballs

(Contains Soy, Gluten, Milk May be present Lupin, Fish, Tree nuts, Celery, Egg, Mustard, Soy, Peanuts, Sulphites)

1000 milliliters

Indian-style dahl soup

(Contains Mustard May be present Milk, Gluten, Sulphites, Soy, Egg, Celery, Tree nuts, Fish, Peanuts, Lupin)

2 piece

Naan bread with herbs

(Contains Wheat May be present Milk)

Nutrition Values

Energy (kJ)4253 kJ
Calories1017 kcal
Fat47 g
Saturated Fat24.9 g
Carbohydrate113.5 g
Sugar28 g
Dietary Fiber18.4 g
Protein34 g
Salt10.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Je zet deze verse soep met brood in een handomdraai op tafel. Bak de naan 5 - 7 minuten in een voorverwarmde oven op 180 graden. Giet de soep in een pan en verwarm al roerend tot het kookpunt.