Flammkuchen met gerookte zalm
2 porties | met dille en kappertjes
Supersimpele, lekkere recepten voor elk moment van de dag, inclusief receptkaart met 4 stappen en geportioneerde ingrediënten voor 2 personen.
Met flammkuchen valt eindeloos te combineren! Ga deze keer eens voor de frisse combinatie zalm, dille en kappertjes.
Allergens:
Gluten
•Pesce
•Milk
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total15 minutes
Cooking Time
DifficultyMedium
Ingredients
/ Serving 2 people
2 unit
Flammkuchen
(Contains: Gluten)
120 g
Koudgerookte zalm
(Contains: Pesce, Milk)
100 g
Biologische zure room
(Contains: Milk)
10 g
Verse dille
(May be present: Sellerie)
20 g
Kappertjes
1 unit
Rode ui
1 unit
Citroen
Not included in your delivery
to taste
Peper en zout
Nutrition Values
Energy (kJ)1772 kJ
Calories424 kcal
Fat14 g
Saturated Fat5 g
Carbohydrate49 g
Sugar6 g
Dietary Fiber2 g
Protein23 g
Salt2 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
De kookinstructies vind je op de meegeleverde receptkaart.
More delicious recipes with similar ingredients
Vispakketje met venkel, gebakken krieltjes en salade met sinaasappeldressing
Op smaak gebracht met verse dille
Scandinavische salade met mosterdschol
Met gebakken aardappelen
Geroosterde feta met honing en bataat
Met groene linzen, cherrytomaten en gemengde sla
Fettuccine met garnalen en courgette
Met crème fraîche, tomaat en rozemarijn
Mediterrane salade met falafel
Met parelcouscous, olijven en hummus
In Libanees platbrood gerolde falafel met rodekool
Een Midden-Oosters gerecht met Hollandse rodekool
Volkoren pita met falafel, aubergine en salade
Je rolt zelf falafelballetjes
Bietenpizza met ricotta, courgette en champignons
Een kleurrijke pizza op een bijzondere bodem
Wijtingfilet en bataat-wortelpuree met prei en oregano
Broodje köfte-runderburger met paprika-yoghurtsaus en maïskolf
Kippendij met coppa di parma, knoflookboontjes en gebakken aardappelen
Pastasalade met warmgerookte zalm, radijs en verse dille
Krieltjes met venkel, danablu, walnoten en citroendressing
Romige risotto met courgette, bleekselderij, mozzarella en verse basilicum
Vispakketje met venkel, gebakken aardappelen, frisse sinaasappeldressing en dille
Fettucine met aubergine en semi-gedroogde tomaten
Spaghetti met knoflook en salie
Heekfilet met couscous en geroosterde paprika
Quinoasalade met gele biet en avocado
Kip-cheeseburgers
met zoete rode ui, geroosterde bataat en frisse salade
Highest-rated dinner recipes
Sweet & Sticky Curried Shrimp with Mafaldine
with tarragon, lemon & creamy courgette sauce
Beef-Pork Za'atar Wraps with Fresh Herbs
with orange cream cheese, zesty salsa & sumac
Creamy Stroganoff-Style Mafaldine
with beef-pork mince, vegetable mix & parsley
Shrimp Poké Bowl with Ponzu Mayo
with mango, gomashio, slaw & cucumber
Pork Tenderloin in Creamy Mustard Sauce
with green beans, parsley, yellow carrot & potatoes
Creamy Jerusalem Artichoke Soup
with truffle oil, hazelnuts & toasted ciabatta
Spicy Kimchi Fried Rice
with fish sauce, fried egg, furikake & sesame seeds
Creamy Lentil Masala Soup with Naan
with fragrant yogurt sauce, coconut milk & shaved almonds
Cheesy Curry Cottage Pie with Chives
with beef-pork mince, sweetheart cabbage & apple
Bolognese-Style Risotto
with Parmigiano Reggiano, basil & mascarpone
DIY Mediterranean-Style Chicken Bowl with Golden Rice
pick 'n' mix toppings: lemon yogurt sauce, parsley, tomato & more!
Chicken Bulgur Bowl with African-Inspired Spices
with buttered almonds, dates & lemon mayonnaise
Cod in Sage Butter with Butternut Squash Risotto
with Serrano ham & Parmigiano Reggiano
Sticky Meatballs with Stir-Fried Noodles
in black garlic sauce with hot honey peanuts
Kipwraps met zoet-pittige chilisaus en avocado
met tortillachips, regenboogsalade en koriander
Pulled Chicken Bowl with Avocado Sauce
with salad, sweet potato & Mexican-style spices
Paddington's Poké Bowl with Salmon
with tropical mango salsa, sweet chili mayo & fresh mint
Garnalen in kokos-currysaus uit de oven
met rijst, koriander en pinda's
Sticky Piri Piri Salmon with Carrot Ribbons
over giant couscous with coriander dressing
Korean-Inspired Bulgogi Burger with Sriracha Mayo
with kimchi rainbow slaw, sesame seeds & spicy baby potatoes
This week's must-try HelloFresh recipes
Shrimp Fusilli in Creamy Curry Sauce
with goat's cheese, courgette & lamb's lettuce
Kohlrabi-Coconut Curry with Veggie Chicken
over bulgur with lime, chili pepper & spinach
Tofu Noodles in Black Bean Sauce with Lime & Fresh Herbs
with eggplant, crispy onions & East Asian-style sauce
Venison Meatballs in Orange Sauce with Shaved Almonds
over bulgur with bell pepper & Romano beans
Tahini Noodle Stir-Fry with Courgetti
with cashews, Thai basil & sesame seeds
Chicken Breast in Creamy Mushroom Sauce
with roast potatoes & salad
Shrimp Flatbreads with Tahini Sauce
with courgette, za'atar & parsley
Antipasto Tortelloni with Serrano Ham & Burrata
in roasted bell pepper sauce with pistachios & arugula
Mediterranean Mozzarella Meatballs in Pesto Rosso Sauce
hidden courgette! | over couscous with parsley & Sicilian-style herbs
'Tunacado' Bowl with Edamame & Avocado Dip
over brown rice with tomato & furikake
Surinamese-Style Bami with Chicken Thigh Strips
with quick-pickled cucumber & crispy onions
Ribeye Steak with Parmigiano Risotto & Arugula
with roasted cherry tomatoes, pistachios & parsley
Teriyaki Salmon Bowl with Edamame
over garlic rice with broccolini & furikake
Crispy Coconut Cod with Pak Choi Curry
over celeriac purée with sesame seeds & chili pepper
Mediterranean Chicken with Kalamata Olives & Greek-Style Cheese
over tomato bulgur with roasted courgette & bell pepper
Korean-Inspired Chicken Bao Buns
with kimchi sauce, slaw & coriander
Orzotto with Courgette & Goat's Cheese
with mini Roma tomatoes & rosemary
Feta in Rosemary-Panko Coating
with onion chutney, baby potatoes & courgette salad
Cheesy Beef Taquitos
on wholewheat tortillas with tomato salsa & yogurt
Provençal-Style Meatloaf
over rice with roasted vegetables in tomato sauce