Halfvolle kwark met kiwi
Met peer en kokos-granola
Allergens:
Melk (inclusief lactose)
•Gluten
•Noten
•Sesamzaad
•Tarwe
•Lupine
•Pinda's
•Soja
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
2 unit
Kiwi gold
1 unit
Peer
200 milliliters
Halfvolle kwark
90 g
Granola
20 g
Kokosrasp
Nutrition Values
/ per serving
Energy (kJ)1854 kJ
Calories443 kcal
Fat16 g
Saturated Fat11 g
Carbohydrate55 g
Dietary Fiber8 g
Protein17 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Schil de kiwi en snijd klein. Snijd de peer klein.
2
Schep de kwark in kommen, verdeel hierover de granola en bestrooi met kokosrasp.
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