Bulgaarse yoghurt met blauwe bessen
Met kiwi en muesli
Allergens:
Melk (inclusief lactose)
•Gluten
•Noten
•Zwaveldioxide en sulfiet
•Pinda's
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
250 milliliters
Biologische Bulgaarse yoghurt
(Contains: Melk (inclusief lactose))
2 unit
Kiwi gold
60 g
Blauwe bessen
90 g
Muesli
(Contains: Gluten, Noten, Zwaveldioxide en sulfiet, Pinda's)
2 unit
Sinaasappel
Nutrition Values
/ per serving
Energy (kJ)1573 kJ
Calories376 kcal
Fat10 g
Saturated Fat4 g
Carbohydrate56 g
Dietary Fiber4 g
Protein12 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Verdeel de Bulgaarse yoghurt over kommen.
2
Schil de kiwi, en verdeel de kiwi en blauwe bessen over de Bulgaarse yoghurt. Voeg de muesli ook toe.
3
Serveer met de mandarijn erbij of bewaar deze voor later op de dag.
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