Volle yoghurt met aardbeien
Met muesli
Goedemorgen!
Allergens:
Melk (inclusief lactose)
•Gluten
•Noten
•Zwaveldioxide en sulfiet
•Pinda's
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total5 minutes
Cooking Time
DifficultyEasy
Ingredients
Serving amount
500 milliliters
Volle yoghurt
(Contains: Melk (inclusief lactose))
250 g
Aardbei
60 g
Muesli
(Contains: Gluten, Noten, Zwaveldioxide en sulfiet, Pinda's)
Nutrition Values
Energy (kJ)1293 kJ
Calories309 kcal
Fat12 g
Saturated Fat6.1 g
Carbohydrate36 g
Sugar24.7 g
Dietary Fiber3 g
Protein12 g
Salt0.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Verdeel de volle yoghurt over de ontbijtkommen.
2
Snijd de aardbeien in kwarten en verdeel de aardbeien en muesli over de yoghurt.
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