Met deze Kerstbox maak je een viergangendiner met een mix van vlees- en visgerechten. Van garnalencrostini voor tot romige cheesecake na en natuurlijk hét spektakelstuk van de avond: entrecote met cranberry-kalfsjus.
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
2 piece
Avocado
40 g
Fresh flat leaf parsley & chives
6 teaspoon
Ground paprika
9 piece
Garlic
2 piece
Lemon
2 piece
Tomato
10 g
Fresh dill
(May be present Celery)
300 g
Cream cheese
(Contains Milk)
60 g
Cocktail sauce
(Contains Mustard, Egg)
2 piece
White demi-baguette
(Contains Rye, Wheat May be present Gluten, Milk, Tree nuts, Sesame)
15 milliliters
Worcestershire sauce
(Contains Mustard, Soy, Barley)
320 g
Shrimp
(Contains Crustaceans)
4 piece
Passion fruit
120 g
Speculaas pieces
(Contains Wheat May be present Gluten)
800 milliliters
Heavy cream
(Contains Milk)
40 g
Pistachio nuts
(Contains Pistachios May be present Sesame, Peanuts, Tree nuts)
4 piece
Easy peel orange
20 g
Pumpkin seeds
(May be present Peanuts, Tree nuts, Sesame)
400 g
Potatoes
2 piece
Onion
100 g
Grated Gruyère DOP
(Contains Milk)
3 piece
Leek
2 piece
White ciabatta
(Contains Rye, Wheat May be present Egg, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy)
160 g
Cranberry chutney
1 sachet(s)
Dried rosemary
40 g
Chopped pecans
(Contains Pecans May be present Peanuts, Tree nuts, Sesame)
2 piece
Shallot
2 piece
Parsnip
1 sachet(s)
Dried thyme
2 sprig
Fresh rosemary
600 g
Beef tenderloin
100 g
Bacon lardons
300 g
Sliced carrots
10 g
Fresh curly parsley
(May be present Celery)
120 g
Veal jus
(Contains Celery)
300 g
Brussels sprouts