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Salade met tomaat, buffelmozzarella en basilicum als extra
Salade met tomaat, buffelmozzarella en basilicum als extra

Salade met tomaat, buffelmozzarella en basilicum als extra

Bijgerecht | met rucola, veldsla en pesto-vinaigrette

Supersimpele, lekkere recepten voor elk moment van de dag, inclusief receptkaart met 4 stappen en geportioneerde ingrediënten voor 2 personen. Deze side salad met klassieke Italiaanse smaken is niet alleen makkelijk te bereiden, maar voegt ook veel kleur toe aan jouw maaltijd!

Allergens:
Milk
Sulphites

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total
Cooking Time
DifficultyMedium

Ingredients

/ Serving 2 people

90 g

Arugula & lamb's lettuce

1 bulb(s)

Buffalo mozzarella

(Contains: Milk)

1 sachet(s)

Pesto vinaigrette

8 milliliters

Olive oil with balsamic vinegar

2 piece

Tomato

10 g

Fresh basil

8 milliliters

Crema di balsamico

(Contains: Sulphites)

Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

De kookinstructies vind je op de meegeleverde receptkaart.

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