Alpro Mild & Creamy met banaan
en vijgen
Allergens:
Soja
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
2 unit
Banaan
375 milliliters
Alpro Cuisine
(Contains: Soja)
30 g
Gedroogde vijgenstukjes
40 g
Zonnebloem-pompoenpittenmix
(May be present: Noten, Pinda's, Sesamzaad)
Nutrition Values
/ per serving
Energy (kJ)1527 kJ
Calories365 kcal
Fat15 g
Saturated Fat3 g
Carbohydrate37 g
Dietary Fiber7 g
Protein14 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Bowl
Cooking Steps
1
Snijd de bananen in plakken en verdeel over de kommen. Schenk de yoghurt erover en garneer met de vijgenstukjes en de pittenmix.
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