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Crispy Panko Shrimp Wraps

Crispy Panko Shrimp Wraps

with apple slaw & tomato
4.0(1,1K)
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Calories
669 kcal
Protein
21.8g protein
Difficulty
Medium
Allergens:
  • Schaaldieren
  • Tarwe
  • Mosterd
  • Ei
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

80 g

Shrimp

(Contains: Schaaldieren)

15 g

Panko breadcrumbs

(Contains: Tarwe)

25 g

Mayonnaise

(Contains: Mosterd, Ei)

1.5 piece

Tomato

3 piece

Mini tortillas

(Contains: Tarwe)

100 g

Rainbow slaw mix

½ piece

Apple

Not included in your delivery

½ teaspoon

Honey [or plant-based alternative]

½ tablespoon

[Plant-based] butter

½ tablespoon

White balsamic vinegar

to taste

Salt and pepper

Energy (kJ)2799 kJ
Calories669 kcal
Fat31.6 g
Saturated Fat6.8 g
Carbohydrate69.8 g
Sugar18.6 g
Dietary Fiber8.9 g
Protein21.8 g
Salt1.9 g
Potassium242.7 mg
Calcium11.3 mg
Iron0.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Bowl
Tall-Sided Pan
Paper Towel
Salad Bowl
Aluminum Foil

Cooking Steps

Prepare the shrimp
1
  • Preheat the oven to 200°C.
  • Pat the shrimp dry with kitchen paper, then transfer to a bowl and season with salt and pepper.
  • Coat first with a third of the mayonnaise and then coat with the panko.
  • Melt a knob of butter in a frying pan over medium-high heat and fry the shrimp for 4 - 6 minutes or until golden-brown (see Tip).

Tip: fry the rest of the panko as well to use later as garnish.

Make the slaw
2
  • Core and dice the apple, then transfer to a salad bowl along with the slaw mix and the rest of the mayonnaise.
  • Add the honey and white balsamic vinegar, then toss well to combine.
  • Season to taste with salt and pepper.
Dice the tomato
3
  • Wrap the tortillas in aluminium foil and heat in the oven for 3 - 4 minutes.
  • Dice the tomato in the meantime.
Serve
4
  • Top the tortillas with the slaw, the panko shrimp and the tomato.

Did you know... shrimp may be low in calories, but they are rich in protein and calcium.

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