Did you know that in India, the word "dahl" refers both to this dish, as well as to dried, split pulses?
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
75 g
White long grain rice
¾ teaspoon
Ground turmeric
35 g
Red split lentils
½ piece
Onion
½ piece
Garlic
5 g
Ginger paste
½ piece
Tomato
½
Tomato paste
½ sachet(s)
Yellow curry spices
½ sachet(s)
African-inspired spice mix
100 g
Spinach
90 milliliters
Coconut milk
10 g
Chopped cashews
¼ piece
Persian cucumber
25 g
Organic full-fat yogurt
½ tablespoon
Sunflower oil
¼ piece
Low sodium vegetable stock cube
25 milliliters
Water