10 minute Spaghetti with Meatballs
with pecorino and arugula
Allergens:
Ei
•Tarwe
•Melk (inclusief lactose)
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
125 g
Fresh spaghetti
(Contains: Ei, Tarwe)
4 piece
Beef-pork meatballs with Spanish-style seasoning
(May be present: Selderij, Soja, Gluten, Ei, Mosterd)
½ can
Tinned cherry tomatoes
20 g
Arugula
½ sachet(s)
Sicilian-style herb mix
1 piece
Garlic
10 g
Grated Pecorino DOP
(Contains: Melk (inclusief lactose))
Nutrition Values
Energy (kJ)2881 kJ
Calories689 kcal
Fat22.7 g
Saturated Fat9.5 g
Carbohydrate81.7 g
Sugar8.9 g
Dietary Fiber6.1 g
Protein35.9 g
Salt2.2 g
Trans Fat0.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
