Farfalle with Burrata & Basil Crème

• Meanwhile, heat a generous drizzle of olive oil in a large deep frying pan over medium-high heat.
• Fry the mushrooms with the carrot for 2 - 3 minutes, then stir in the onion and fry for 3 - 4 minutes or until the onion is soft.

Did you know... carrots are rich in vitamin A, which not only supports growth but is also good for your skin, hair, nails, eyes and immune system. You can also find vitamin A in kale, spinach, broccoli and eggs.

• Stir in the garlic and Sicilian-style herbs and fry for 1 more minute, then deglaze with the balsamic vinegar.
• Add the passata and allow to reduce for 2 - 3 minutes, then add the pasta, as well as the reserved pasta water and cook for 2 more minutes.
• Season to taste with salt and pepper.