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Savoury Breakfast Crackers

Savoury Breakfast Crackers

Savoury Breakfast Crackers

with three variations of toppings | 2 servings each

These savoury crackers are easy to prepare and packed with tasty ingredients that will keep you satisfied – all the things that breakfast should be! This week's toppings include:

Ham, cucumber and cream cheese
Gouda slices, smashed avocado and boiled eggs
Fresh goat's cheese and avocado

Tags:

Recipe

Allergens:

Tarwe

•Gerst

•Gluten

•Soja

•Melk (inclusief lactose)

•Ei

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total10 minutes

Cooking Time10 minutes

DifficultyEasy

Ingredients

/ Serving 2 people

12 piece

Crackers

(Contains: Tarwe, Gerst, Gluten, Soja May be present: Mosterd, Sesamzaad, Lupine)

4 slice

Ham

100 g

Herbed cream cheese

(Contains: Melk (inclusief lactose))

1 piece

Persian cucumber

3 piece

Avocado

100 g

Fresh goat's cheese

(Contains: Melk (inclusief lactose))

2 piece

Egg

(Contains: Ei)

4 piece

Sliced Gouda

(Contains: Melk (inclusief lactose))

Not included in your delivery

to taste

Salt and pepper

Nutrition Values

Energy (kJ)4682 kJ

Calories1119 kcal

Fat88.1 g

Saturated Fat33.3 g

Carbohydrate12.8 g

Sugar6.2 g

Dietary Fiber17.2 g

Protein58.5 g

Salt3.4 g

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Saucepan

•Small Bowl

Cooking Steps

Option 1: Ham, cucumber and cream cheese

1

Slice the cucumber.
Divide four crackers over two plates.
Spread the cream cheese over the crackers.
Divide the ham over the crackers and top with the cucumber.

Option 2: Smashed avocado and boiled eggs

2

Boil plenty of water in a saucepan. Carefully transfer the eggs to the water and boil for 5 - 7 minutes.
Rinse the egg under cold water, then remove the shell and cut the egg in half.
Halve and pit 1 avocado, then scoop out the flesh, transfer to a small bowl and mash well.
Divide four crackers over two plates, spread the mashed avocado over them, top with the eggs and cheese slices and season to taste with salt and pepper.

Option 3: Fresh goat's cheese and avocado

3

Divide four crackers over two plates.
Halve, pit and slice 2 avocados.
Spread the goat's cheese over the crackers.
Top with the sliced avocado and season to taste with black pepper.

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