Mexican-Style Shrimp Tostadas
with homemade guacamole | 2 servings
Super simple, delicious recipes for any time of day, including a recipe card and portioned ingredients.
Tags:
Recipe
Allergens:
Schaaldieren
•Mosterd
•Soja
•Ei
•Tarwe
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total15 minutes
Cooking Time10 minutes
DifficultyEasy
Ingredients
/ Serving 2 people
1 piece
Lime
2 piece
Avocado
160 g
Shrimp
(Contains: Schaaldieren)
1 sachet(s)
Mexican-style spices
50 g
Sriracha mayo
(Contains: Mosterd, Soja, Ei)
4 piece
Flour tortillas
(Contains: Tarwe May be present: Mosterd, Soja)
1 piece
Tomato
Not included in your delivery
1 tablespoon
Olive oil
to taste
Salt and pepper
Nutrition Values
Energy (kJ)2821 kJ
Calories674 kcal
Fat42.4 g
Saturated Fat5.1 g
Carbohydrate50.5 g
Sugar5.7 g
Dietary Fiber7.2 g
Protein20.5 g
Salt2.3 g
Potassium560.9 mg
Calcium24.4 mg
Iron0.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Bowl
•Baking Sheet with Baking Paper
•Tall-Sided Pan
Cooking Steps
1
- Preheat the oven to 200°C.
- Place the tortillas on a parchment-lined baking sheet. Drizzle some olive oil on each tortilla.
- Bake for 4 - 5 minutes until golden, then remove from the oven and set aside to cool.
- Halve and pit the avocado, then scoop out the flesh and add to a bowl.
2
- Cut the lime into wedges. Dice the tomato.
- Mash the avocado with a fork.
- Mix the avocado with the tomato and the juice of one lime wedge, then season with salt and pepper.
- Heat a drizzle of olive oil in a frying pan over medium-high heat. Fry the shrimp with the Mexican-style spices* for 3 - 4 minutes.
*Take care, this ingredient is spicy! Use as preferred.
3
- Transfer the crispy tortillas to a plate and spread the guacamole evenly on top of each one.
- Top with the shrimp and finish with a drizzle of the Sriracha mayo.
- Garnish with the rest of the lime wedges.
More delicious recipes with similar ingredients
Visstoof met kokosmelk
met aardappelen, courgette en prei
Kruidige groene curry met vis
met cashewnoten, groenten en limoen
Witte grillkaas in honing met geroosterde bloemkool
met roti, komkommersalade en verse kruiden
Sloppy Joe Sandwich met kip en paprika
met demi-baguette, kaas en frisse salade
Roerei met avocado
en biologisch witbroodje met roggedesem
Noedels met knoflookgarnalen
met roerbakgroenten in ketjapsaus
Double protein - Noedelsalade met dubbele portie garnalen
met mango en zelfgemaakte chilisaus
Tortilla's met zwarte bonen en BBQ-saus
met koolsalade, cheddar en jalapeño's
Surinaams gekruide kippendij en aardappel
met ei en sperziebonen
Tom kha kai soep met kip en kokosmelk
met rijst, paksoi en champignons
Luxe Thaise viscurry met zwarte rijst
met champignons en kokosmelk
Jambalaya-stijl rijst met kip en chorizo
met gebakken paprika en tomaat
Mexicaanse stijl salade met kip
met zwarte bonen, ingelegde ui en zureroomdressing
Pasta met rode pesto, paprika en gerijpte geitenkaas
met rucola, basilicum en pompoenpitten
Avocado als extra
1 stuk
Fusilli integrale met oude kaas en pompoenpitten
Met een romige saus op basis van avocado
Thaise stijl surf & turf met zalm en filet mignon
met chimichurri en groene curryrisotto
Speltwafels met avocado
Met tomaat en oude kaas
Highest-rated dinner recipes
Sweet & Sticky Curried Shrimp with Mafaldine
with tarragon, lemon & creamy courgette sauce
Beef-Pork Za'atar Wraps with Fresh Herbs
with orange cream cheese, zesty salsa & sumac
Creamy Stroganoff-Style Mafaldine
with beef-pork mince, vegetable mix & parsley
Shrimp Poké Bowl with Ponzu Mayo
with mango, gomashio, slaw & cucumber
Pork Tenderloin in Creamy Mustard Sauce
with green beans, parsley, yellow carrot & potatoes
Creamy Jerusalem Artichoke Soup
with truffle oil, hazelnuts & toasted ciabatta
Spicy Kimchi Fried Rice
with fish sauce, fried egg, furikake & sesame seeds
Creamy Lentil Masala Soup with Naan
with fragrant yogurt sauce, coconut milk & shaved almonds
Cheesy Curry Cottage Pie with Chives
with beef-pork mince, sweetheart cabbage & apple
Bolognese-Style Risotto
with Parmigiano Reggiano, basil & mascarpone
DIY Mediterranean-Style Chicken Bowl with Golden Rice
pick 'n' mix toppings: lemon yogurt sauce, parsley, tomato & more!
Chicken Bulgur Bowl with African-Inspired Spices
with buttered almonds, dates & lemon mayonnaise
Cod in Sage Butter with Butternut Squash Risotto
with Serrano ham & Parmigiano Reggiano
Sticky Meatballs with Stir-Fried Noodles
in black garlic sauce with hot honey peanuts
Kipwraps met zoet-pittige chilisaus en avocado
met tortillachips, regenboogsalade en koriander
Pulled Chicken Bowl with Avocado Sauce
with salad, sweet potato & Mexican-style spices
Paddington's Poké Bowl with Salmon
with tropical mango salsa, sweet chili mayo & fresh mint
Garnalen in kokos-currysaus uit de oven
met rijst, koriander en pinda's
Sticky Piri Piri Salmon with Carrot Ribbons
over giant couscous with coriander dressing
Korean-Inspired Bulgogi Burger with Sriracha Mayo
with kimchi rainbow slaw, sesame seeds & spicy baby potatoes
This week's must-try HelloFresh recipes
Steak with Cocktail Sauce
over mashed potatoes with fennel & leek
Cod with Shrimp in Garlic Butter & Parmigiano Reggiano
over fennel risotto with cherry tomatoes
Creamy Bacon & Mushroom Linguine
with Pecorino & parsley
Gourmet Bolognese with Burrata & Basil
with fresh tagliatelle & Parmigiano Reggiano
Chicken Thigh Strips over Tomato Orzo
with cucumber-mint yogurt sauce
Venison Steak with Potato Gratin
with cranberry chutney & cherry tomato salad
Supergreen Pesto Conchiglie with Pecorino & Basil
with hidden veggies for kids: broccoli & courgette
Crispy Chickpeas & Plant-Based Mince with Yellow Curry Sauce
over courgetti & brown rice with fresh herbs
Black Garlic Broccoli Bowl with Kimchi & Edamame
over rice with furikake & soy mayonnaise
Tuna Steak with Wakame & Edamame
over rice with furikake, cucumber & zesty sambal mayo
Chicken Thigh Strips on Turkish Bread
with aioli, baby potatoes & salad
Chipotle Black Bean Burger with Avocado & Greek-Style Cheese
with roasted vegetables & baby potatoes
Masala-Spiced Chicken with Roti & Coriander Yogurt Sauce
with red cabbage slaw, rice & coriander
Ponzu Steak with Rice Noodles
with stir-fried vegetables & chili pepper
Cheesy Chicken Hard-Shell Tacos
with Romano pepper salsa, lime & black beans
Sticky Veggie No-Beef with Escarole 'Stamppot'
with Korean-style spices & crispy onions
Broccoli-Cabbage 'Stamppot' with Onion Jus
with Greek-style cheese, sundried tomatoes & sunflower seeds
Sweet Chili Egg Bowl with Curried Rice
with cashews, coriander, vegetables & lime
Chicken Burger with Baby Potatoes
one simple recipe with extra flavours for parents!
Chicken Breast in Creamy Spinach Sauce
with potatoes, carrot & fresh herbs