Honey crunch appel met granola
en halfvolle yoghurt
4.2
(31)
Allergens:
Melk (inclusief lactose)
•Gluten
•Noten
•Sesamzaad
•Tarwe
•Lupine
•Pinda's
•Soja
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
2 unit
Appel
400 milliliters
Biologische halfvolle yoghurt
(Contains: Melk (inclusief lactose))
90 g
Granola
(Contains: Melk (inclusief lactose), Gluten, Noten, Sesamzaad, Tarwe, Lupine, Pinda's, Soja)
Nutrition Values
/ per serving
Energy (kJ)1527 kJ
Calories365 kcal
Fat7 g
Saturated Fat4 g
Carbohydrate58 g
Dietary Fiber6 g
Protein13 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Snijd de appel (honey crunch) in kwarten, verwijder het klokhuis en snijd klein.
2
Verdeel de helft van de appel over de ontbijtkommen. Schenk de halfvolle yoghurt erover en garneer met de granola en serveer de overige appel ernaast.
