Volkoren Finse rondes met kaas
Met achterham en radijs
Allergens:
Gluten
•Melk (inclusief lactose)
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
6 unit
Volkoren Finse ronde
(Contains: Gluten)
2 unit
Belegen kaasplakken
(Contains: Melk (inclusief lactose))
2 unit
Achterham
6 unit
Radijs
250 milliliters
Halfvolle melk
(Contains: Melk (inclusief lactose))
Nutrition Values
/ per serving
Energy (kJ)1368 kJ
Calories327 kcal
Fat13 g
Saturated Fat8 g
Carbohydrate30 g
Dietary Fiber8 g
Protein18 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Beleg 2 Finse rondes per persoon met de jong belegen kaas. Beleg 1 Finse ronde met de achterham.
2
Snijd de radijs in plakken en verdeel deze over de Finse rondes.
3
Serveer de Finse rondes met een beker melk.
