Veggie Döner Wraps with Feta

• Heat a drizzle of olive oil in a frying pan over medium-high heat.
• Fry the onion with the veggie döner and half of the Greek-style spices for 5 - 7 minutes until done.

Did you know... onion is a good source of vitamin C, which aids with iron absorption.

• Bake the tortillas in the oven for 2 - 4 minutes.
• Slice the cucumber into crescents and dice the tomato.
• In a salad bowl, combine the lettuce with the white wine vinegar and extra virgin olive oil, then season to taste with salt and pepper.
• In a small bowl, combine the mayonnaise with the water for the sauce, the garlic and the rest of the Greek-style spices.