Keto Chicken Vegetable Stir Fry

• Heat a drizzle of olive oil in another frying pan over medium-high heat and fry the chicken for 6 - 7 minutes per side, or until done.
• In the meantime, finely chop the red chili pepper*.
• Add the pak choi, red chili pepper, and sweetheart cabbage to the bell pepper and fry for 5 - 6 minutes, stirring regularly.
• Roughly chop the peanuts and slice the cucumber.

*Take care, this ingredient is spicy! Use as preferred.

• Zest the lime and cut into 4 wedges.
• In a small bowl, mix the peanuts with the lime zest, the juice of 1 lime wedge per person, the soy sauce, the sesame oil and the chili oil.
• Add the ginger stir-fry sauce to the vegetables along with some soy sauce to taste.
• Peel the egg and cut it in half.