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Volle kwark met passievrucht

Volle kwark met passievrucht

Met appel en rozijnen-pittenmix
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Calories
: 
415 kcal
Protein
: 
20g protein
Total
: 
5 minutes
Difficulty
: 
Easy
Allergens:
  • Melk (inclusief lactose)
  • May contain traces of allergens
  • Noten
  • Pinda's
  • Sesamzaad
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Appel

500 g

Biologische volle kwark

(Contains: Melk (inclusief lactose))

1 unit

Passievrucht

30 g

Rozijnen-pittenmix

(May be present: Noten, Pinda's, Sesamzaad)

Energy (kJ)1736 kJ
Calories415 kcal
Fat24 g
Saturated Fat13.9 g
Carbohydrate25 g
Sugar22.3 g
Dietary Fiber2 g
Protein20 g
Salt0.2 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

PDF
1

Snijd de appel in blokjes.

2

Verdeel de kwark en appel over de ontbijtkommen.

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