Vistrio met garnalen
Met citroenmarinade en soja-sesamdip
Allergens:
Selderij
•Gluten
•Soja
•Sesamzaad
•Vis
•Schaaldieren
•Melk (inclusief lactose)
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total8 minutes
Cooking Time
DifficultyEasy
Ingredients
Serving amount
¼ unit
Citroen
4 leaves
Vers basilicum
(Contains: Selderij)
2 bunch
Verse bladpeterselie
(May be present: Selderij)
¼ unit
Knoflookteen
10 milliliters
Sojasaus
(Contains: Gluten, Soja)
5 g
Sesamzaad
(Contains: Sesamzaad May be present: Noten, Pinda's)
2 unit
Zalmfilet met huid
(Contains: Vis)
2 unit
Kabeljauwfilet met huid
(Contains: Vis)
2 unit
Tonijn
(Contains: Vis)
4 unit
Garnalen
(Contains: Schaaldieren)
Not included in your delivery
3 tablespoon
Olijfolie
2 teaspoon
Honing
to taste
Boter of olijfolie (om in te bakken)
(Contains: Melk (inclusief lactose))
to taste
Peper en zout
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
