Skip to main content

English

English

Ontbijtbundel BE

Calories

:

1589 kcal

Protein

:

46.5g protein

Difficulty

:

Medium

Allergens:

Tarwe
Melk (inclusief lactose)

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

6 piece

Egg

1 pack

Organic rustic pistolet

1 pack

Danerolles - Large Croissants

(Contains: Tarwe, Melk (inclusief lactose))

1 piece

Four Fruits Jam

Nutrition Values

Energy (kJ)6647 kJ

Calories1589 kcal

Fat53.9 g

Saturated Fat22 g

Carbohydrate222.1 g

Sugar118.4 g

Dietary Fiber9.5 g

Protein46.5 g

Salt5.1 g

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

More delicious recipes with similar ingredients

Quiche met broccoli, cherrytomaten en oude kaas

met tijm en oregano

Steak Strips with Fried Egg & Mangetout

over fried rice with crispy onions

Confit Duck & Jammy Egg with Miso Noodle Soup

with portobello, furikake, pak choi & sweetheart cabbage

Miso Noodle Soup with Jammy Eggs & Furikake

with portobello, pak choi & chili oil

Surinamese-Inspired Chicken & Jammy Egg

with celeriac, garam masala & green beans

Pork Tenderloin Tips with Omelette Ribbons

over fried rice with peanuts & spicy quick-pickled cucumber

Shakshuka with Fresh Goat's Cheese

with parsley & a poppyseed roll

Broccoli Quiche with Aged Gouda

with cherry tomatoes & Sicilian-style herbs

Chicken Skewers with Coconut-Lime Green Beans

with boiled eggs, peanuts & sweetheart cabbage

Beef Bibimbap-Style Bowl with Kimchi Sauce

over cauliflower rice with fried egg & black sesame seeds

Ponzu-Peanut Noodles with Fried Egg

with crispy onions & stir-fried vegetables

Shakshuka Curry with Greek-Style Cheese

in fragrant coconut sauce with pita, spinach & fennel

Caesar-Style Salad with Crunchy Chickpeas

with homemade dressing, Parmigiano Reggiano & croutons

Pumpkin-Peanut Butter Soup

with starry bread & a jammy egg

Surinamese-Style Chicken Curry with Roti

with boiled egg, green beans & quick-pickled cucumber

Miso-Glazed Eggplant with Fried Egg

Japanese-inspired, over sesame rice with cashews & cucumber

Toko At Home! Gado Gado Bowls

decorate your own & enjoy together!

Yellow Chicken Curry Soup with a Jammy Egg

with lime & homemade crispy fried onions

Noodle Nest from the 'Vogel Rok' with Marinated Eggs

with hot honey peanuts, green beans & cucumber salad

Gingerlicious Noodles with Fried Egg & Peanuts

with Thai-style vegetables & fresh herbs

Highest-rated dinner recipes

Panko-Crusted Salmon with Smashed Roseval Potatoes

with pomegranate, creamy chive sauce & almond-studded green beans

Panko-Crusted Chicken with Feta & Black Sesame Seeds

over arugula with crema di balsamico & roasted vegetables

Venison Steak with Creamy Shallot Sauce & Cranberry Chutney

over mash with basil, almonds, Brussels sprouts & endive

Pork Tenderloin with Veal Jus

with potato gratin & honey-mustard mesclun salad

Varkenshaas in zwartepepersaus

met krieltjes en groene salade

Steak with Lemon Mayonnaise & Basil

over spicy giant couscous with courgette & Sicilian-style herbs

Creamy Chicken Curry Soup

with pak choi, carrot & potatoes

Sweet Potato Soup with Coconut Milk

with garam masala & kidney beans with a twist of lime

Fragrant Red Fish Curry with Coriander & Green Beans

over rice with coconut milk & carrots

Creamy Mushroom Rigatoni

with broccolini, blue cheese & walnuts

Mexican-Spiced Chicken Thigh

with roasted peppers, Greek-style cheese & parsley

Hearty Beef & Vegetable Pie

with onion chutney & green beans

Pork Tenderloin with Pistachio Gremolata & Labneh

over parsnip mash with rainbow carrots

Sweet & Sticky Curried Shrimp with Mafaldine

with tarragon, lemon & creamy courgette sauce

Cheesy Cottage Pie

with leek, carrot & thyme

Truffled Mushroom Crostini with Hazelnuts & Lemon

with mascarpone, caramelised onion & cress

Chicken Breast over Italian-Style Salad

with homemade croutons & caramelised onion

Meatballs in Sticky Sauce with Noodles

with green beans, beansprouts & gomashio

Creamy Chicken Spaghetti

with Grana Padano & fresh basil

Chicken over Fragrant Tagine-Style Stew

with dried apricots, buttered almonds & Middle Eastern spices

This week's must-try HelloFresh recipes

Linguine Carbonara

for the microwave or oven

'Stamppot' with Chorizo & Meatballs

with sundried tomatoes & roasted carrots

Crispy Chicken with Mango Teriyaki Sauce

over carrot rice with spicy cucumber salad

Roasted Cauliflower in Green Curry Sauce

over rice with spinach, lemongrass & Thai basil

Stir-Fried Steak Strips over Wholewheat Noodles

with ginger sauce, vegetables & crispy onions

No-Fish Fingers with Sweet Potato Wedges

with salad, ravigote sauce & pumpkin seeds

Cheesy Lentil Bake with Veggie Mince & Eggplant

with Middle Eastern spices, yogurt & tomato

Yellow Curry Noodles with Mushrooms & Mangetout

with coconut milk, lime & bell pepper

Fusion Risotto with Miso Mushrooms & Pak Choi

with sesame seeds, cream cheese & chili pepper

Cheesy Beef Taquitos

on wholewheat tortillas with tomato salsa & yogurt

Courgette Flammekueche

with mozzarella & a crisp salad

Creamy Shrimp Linguine

with lemon, tomato & roasted courgette

Shakshuka Potatoes with Goat's Cheese

with garlic bread & Italian seasoning

Fusion Dahl-Style Soup with Naan Croutons

with beansprouts, peanuts, lime & coriander

Baked Halloumi with Pumpkin Orzotto

with caramelised pear, roasted walnuts & thyme

Cheesy Portobello with Creamy Bean Stew

over rice with zhoug & bell pepper

Gnocchi with Creamy Blue Cheese Sauce

with pear, courgette & walnuts

'Tunacado' Bowl with Edamame & Guacamole

over brown rice with tomato & furikake

Creamy Chorizo Orecchiette

with Grana Padano, pecorino & cherry tomatoes

Giant Couscous with Greek-Style Cheese & Yogurt Sauce

with roasted bell pepper, almonds & parsley