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Kwark met peer en kiwi

Kwark met peer en kiwi

met pacannoten en chiazaad
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Calories
367 kcal
Protein
12g protein
Total
10 minutes
Difficulty
Medium
Allergens:
  • Melk (inclusief lactose)
  • Noten
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 unit

Peer

2 unit

Groene kiwi

250 g

Biologische volle kwark

(Contains: Melk (inclusief lactose))

1 teaspoon

Chiazaad

30 g

Pecannoten

(Contains: Noten)

Energy (kJ)1533 kJ
Calories367 kcal
Fat24 g
Saturated Fat8.7 g
Carbohydrate24 g
Sugar20.8 g
Dietary Fiber5 g
Protein12 g
Salt0.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Schil de peer, verwijder het klokhuis en snijd in blokjes. Schil de kiwi en snijd in dunne plakken.

2

Verdeel de kwark over de ontbijtkommen. Voeg het fruit toe en bestrooi met ½ tl chiazaad per persoon. Hak de pecannoten grof en strooi over de kommen.

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