Kwark met passievrucht
Met peer en noten
Goedemorgen!
Allergens:
Melk (inclusief lactose)
•Noten
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total5 minutes
Cooking Time
DifficultyEasy
Ingredients
Serving amount
500 g
Magere kwark
1 unit
Peer
1 unit
Passievrucht
50 g
Notenmix
Nutrition Values
Energy (kJ)1536 kJ
Calories367 kcal
Fat15 g
Saturated Fat2.6 g
Carbohydrate25 g
Sugar20.4 g
Dietary Fiber3 g
Protein31 g
Salt0.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Versez le fromage blanc dans les bols. Coupez la poire en quartiers, retirez le trognon et coupez la chair en petits morceaux. Mélangez la poire et le fromage blanc.
2
Découpez le fruit de la passion par le milieu, évidez-le à la cuillère et disposez-la sur le yaourt.
3
Concassez le mélange de noix et garnissez-en le fromage blanc.
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