Baked Oats with Apple
with raisins and shaved almonds | 6 servings
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Tags:
Recipe
Allergens:
Haver
•Melk (inclusief lactose)
•Tarwe
•Amandelnoten
•Ei
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total55 minutes
Cooking Time15 minutes
DifficultyEasy
Ingredients
/ Serving 2 people
200 g
Oats
(Contains: Haver May be present: Gluten, Noten, Pinda's, Sesamzaad)
200 milliliters
Organic semi-skimmed milk
(Contains: Melk (inclusief lactose))
15 g
Baking powder
(Contains: Tarwe May be present: Gluten, Ei, Lupine, Melk (inclusief lactose), Soja)
3 piece
Apple
80 g
Raisins
(May be present: Noten, Pinda's, Sesamzaad)
⅔ sachet(s)
Speculaas spices
40 g
Shaved almonds
(Contains: Amandelnoten May be present: Noten, Pinda's, Sesamzaad)
2 piece
Egg
(Contains: Ei)
Not included in your delivery
1 tablespoon
Honey [or plant-based alternative]
¼ teaspoon
Salt
Nutrition Values
Energy (kJ)3948 kJ
Calories944 kcal
Fat26.8 g
Saturated Fat4.7 g
Carbohydrate137 g
Sugar63.1 g
Dietary Fiber15.2 g
Protein30.2 g
Cholesterol6 mg
Salt4.1 g
Potassium164 mg
Calcium120 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Parchment Paper
•Oven Dish
•Large Bowl
•Grater
Cooking Steps
1
- Preheat the oven to 190°C.
- Line a square oven dish with parchment paper. Leave enough paper hanging over the edges to grab later as you lift the baked oats out of the oven dish.
2
- Coarsely grate half of the apples. Slice the other half.
- Roughly chop the raisins.
- In a large bowl, mix the oats, baking powder, salt and two-thirds of the speculaas spices. Stir in the raisins and grated apple, then mix in the milk, eggs and honey (see Tip).
Tip: you can add more honey if you prefer it to be sweeter.
3
- Spread the mixture into an even layer in the oven dish. Top with the apple slices and scatter over the shaved almonds.
- Bake in the oven for 30 - 35 minutes, then leave to cool completely.
4
- Slice the baked oats into 6 pieces.
- You can store the baked oats in the refrigerator.
- If you prefer them hot, you can reheat them in the oven or microwave before eating.
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