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Noedels met biefstukreepjes in zoet-pittige chilisaus
Noedels met biefstukreepjes in zoet-pittige chilisaus

Noedels met biefstukreepjes in zoet-pittige chilisaus

met wokgroente en pinda's

Dit gerecht heb je supersnel op tafel - het zware werk hebben wij vast voor je gedaan door de gember, knoflook en rode peper voor te snijden.

Tags:
Eat Me First
Allergens:
Soja
Tarwe

The quantities provided above are averages only.

Always refer to the product label for the most accurate information about ingredients and allergens

Total15 minutes
Cooking Time15 minutes
DifficultyEasy

Ingredients

Serving amount

100 g

Steak strips

10 g

Garlic-ginger-chili mix

g

Vegetable mix with cabbage

200 g

Vegetable mix

½ sachet(s)

Sweet chili sauce

½ sachet(s)

East Asian-style sauce

(Contains: Soja, Tarwe)

10 milliliters

Soy sauce

(Contains: Soja, Tarwe)

¼ piece

Lime

10 g

Salted peanuts

100 g

Mie noodles

(Contains: Tarwe)

Not included in your delivery

to taste

Salt and pepper

1 tablespoon

Sunflower oil

Nutrition Values

Calories757 kcal
Energy (kJ)3167 kJ
Fat20 g
Saturated Fat3 g
Carbohydrate101 g
Sugar17 g
Dietary Fiber8.8 g
Protein41 g
Salt4 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Wok
Pan with Lid

Cooking Steps

Biefstukreepjes wokken
1

Breng ruim water aan de kook in een pan met deksel voor de noedels.Verhit 1/2 el zonnebloemolie in een wok op hoog vuur. Wacht tot de pan goed heet is. Bak de biefstukreepjes 2 - 3 minuten op hoog vuur en haal ze uit de pan.

Tip: Rundvlees is een bron van ijzer en paprika zit vol vitamine C. Vitamine C helpt je lichaam bij het opnemen van ijzer uit je voeding. Een topcombinatie dus!

Groente wokken
2

Verhit opnieuw 1/2 el zonnebloemolie in dezelfde wokpan op hoog vuur. Voeg de geraspte gember, knoflook en rode peper en de oosterse groentemix toe en roerbak ze 2 - 3 minuten.Voeg dan de zoet-pittige chilisaus, de zoete Aziatische saus en de sojasaus toe, meng en verhit de saus in 2 minuten.Snijd ondertussen de limoen in kwartjes en hak de pinda's grof.

Tip: Let jij op je zoutinname? Laat de sojasaus dan tijdens de bereiding achterwege en voeg het na serveren eventueel naar smaak toe.

Noedels koken
3

Voeg ondertussen de noedels toe aan de pan met kokend water en kook, afgedekt, in 3 minuten beetgaar en giet af. Haal tijdens het koken de noedels met twee vorken uit elkaar. Laat zonder deksel uitstomen.Voeg de biefstukreepjes samen met de noedels toe aan de wokpan en roer ze gedurende 1 minuut door de groenten.

Serveren
4

Verdeel de noedels over de borden. Knijp een partje limoen uit boven elk bord. Garneer met de pinda's.

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