Zoete banaan-kiwismoothie met rozijnen-pittenmix
Ontbijtbox
Allergens:
Melk (inclusief lactose)
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
2 unit
Kiwi gold
2 unit
Banaan
250 milliliters
Biologische Bulgaarse yoghurt
(Contains: Melk (inclusief lactose))
100 milliliters
Volle yoghurt
(Contains: Melk (inclusief lactose))
30 g
Rozijnen-pittenmix
(May be present: Noten, Pinda's, Sesamzaad)
Nutrition Values
/ per serving
Calories385 kcal
Energy (kJ)1611 kJ
Fat13 g
Saturated Fat6 g
Carbohydrate50 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Food Processor
Cooking Steps
1
Schil de kiwi en pel de banaan. Meng de kiwi en banaan met de Bulgaarse yoghurt en volle yoghurt in een blender of hoge kom voor een staafmixer en pureer tot een gladde smoothie.
2
Verdeel de smoothie over de glazen en garneer met de rozijnen-pittenmix.
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