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Volle yoghurt met appel en peer

Volle yoghurt met appel en peer

met walnoten-cranberrymix

Calories

:

432 kcal

Protein

:

10g protein

Difficulty

:

Medium

.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

/ Serving 2 people

2 piece

Apple

1 piece

Pear

60 g

Cranberry & walnut mix

400 g

Organic full-fat yogurt

Nutrition Values

Calories432 kcal

Energy (kJ)1807 kJ

Fat18 g

Saturated Fat6 g

Carbohydrate52 g

Sugar43 g

Dietary Fiber3.9 g

Protein10 g

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Snijd de appel en peer in kwarten en verwijder het klokhuis. Snijd de helft van de appel en peer in blokjes en de andere helft in dunne plakken.

2

Meng de blokjes appel en peer met de volle yoghurt in een kom. Garneer met de plakken appel en peer en bestrooi met de cranberry-walnotenmix.

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