Dipduo als extra

Name: Dipduo als extra Baguette & aioli
Yield: 2
Cuisine: 0
Ingredients: 100 g Aioli; 2 piece White demi-baguette

Baguette & aioli

5.0

(3)

View our plans

Voeg iets extra toe aan je maaltijd: Dipduo van knapperige baguette met aioli.

Tags:

Veggie

Allergens:

•Mosterd

•Tarwe

•Gerst

•Rogge

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total

Cooking Time

DifficultyEasy

Ingredients

Serving amount

Aioli

(Contains: Ei, Mosterd May be present: Weekdieren, Melk (inclusief lactose), Selderij, Soja, Gluten, Sesamzaad, Vis, Schaaldieren)

2 piece

White demi-baguette

(Contains: Tarwe, Gerst, Rogge May be present: Melk (inclusief lactose), Soja, Gluten, Sesamzaad, Lupine, Noten)

Nutrition Values

Energy (kJ)2582 kJ

Calories617 kcal

Fat37.3 g

Saturated Fat3 g

Carbohydrate57.5 g

Sugar1.1 g

Dietary Fiber4 g

Protein10.9 g

Salt1.5 g

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

More delicious recipes with similar ingredients

Highest-rated dinner recipes

Panko-Crusted Salmon with Smashed Roseval Potatoes

with pomegranate, creamy chive sauce & almond-studded green beans

Panko-Crusted Chicken with Feta & Black Sesame Seeds

over arugula with crema di balsamico & roasted vegetables

Pork Tenderloin with Veal Jus

with potato gratin & honey-mustard mesclun salad

Risotto with Brandt & Levie Sausage

with fennel & mascarpone

Vietnamese-Inspired Rice Bowl

with pork, mango & nước chấm dressing

Varkenshaas in zwartepepersaus

met krieltjes en groene salade

Homemade Meatloaf with Mashed Potato

with braised leeks & cranberry chutney

Quick Spaghetti with Garlic-Lemon Shrimp

in creamy tomato sauce with arugula

Meatballs with Carrot-Leek Stamppot

with bacon & ketjap jus

Smoky Conchiglie Al Forno

with mozzarella, basil & Romano pepper

Garlic-Lemon Shrimp Spaghetti

in creamy tomato sauce with arugula

Creamy Chicken Curry Soup

with pak choi, carrot & potatoes

Sweet Potato Soup with Coconut Milk

with garam masala & kidney beans with a twist of lime

Teriyaki Salmon Bowl with Edamame

over garlic rice with broccolini & furikake

Flemish-Style Sausage Rolls

with homemade applesauce & crunchy slaw

Veggie Döner Grain Bowl

with honey-ginger dressing, almonds & fresh herbs

Panko Chicken Bowl with Sweet Soy Mayo

over rice with broccoli, carrot & gomashio

This week's must-try HelloFresh recipes

Carribbean-Inspired Veggie Chicken & Peanut Stew

over brown rice with mango chutney & green beans

Classic Belgian 'Hutsepot' with Pork Sausage

with Brussels sprouts, leek & carrot

Homemade Burger & Fries

with crunchy apple salad & caramelised onion

Cod with Serrano Ham, Parmigiano Reggiano & Sage

over creamy butternut squash risotto with cress

Pork Sausage with Potato Wedges & Vegetables

one simple recipe with extra flavours for parents!

Tomato Soup with Cheese Straws & Basil Crème

with hidden veggies for kids: carrot, celery & onion

Brie & Caramelised Onion Sandwich

with onion chutney & potato-apple salad

Sweet & Sticky Squeaky Cheese Orzo Salad

with cherry tomatoes, lime & thyme

Creamy Mushroom Vol Au Vent

with mashed potato, tomato salad & fresh herbs

Steak in Garlic-Sesame Butter

with Indonesian-style green beans & fried potatoes

Cod with Smoky Moqueca-Style Soup

with zesty coriander oil, lime & coconut milk

White Chocolate Mousse with Blueberry Compote

with speculaas, lime & mascarpone

Hearty Beef & Vegetable Pie

with onion chutney & green beans

Spicy Chicken Curry in Richly Fragrant Coconut Sauce

over rice with coriander & bell pepper

Creamy Beef Rigatoni with Eggplant

with tomato tapenade & arugula

Steak with Roasted Rainbow Carrots & Hazelnuts

over mashed potatoes with onion jus

Bacon-Wrapped Chicken with Roasted Brussels Sprouts

with herbaceous mashed potatoes & fried onion

Eggplant Milanese with Gnocchi & Mozzarella

with cherry tomato sauce, arugula & parsley

Cypriot-Style Cheese with Pesto Drizzle

with oregano potatoes & roasted vegetables

Tomato Risotto with Shrimp

with arugula salad, basil & lime