Steak with Honey-Thyme Roasted Carrots
over potato mash with onion gravy
Allergens:
Selderij
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
1 piece
Marinated steak
(Contains: Selderij May be present: Ei, Gluten, Melk (inclusief lactose), Mosterd, Sesamzaad, Soja)
250 g
Potatoes
½ piece
Red onion
½ piece
Purple carrot
½ piece
Carrot
2.5 g
Fresh thyme
(May be present: Selderij)
Not included in your delivery
1.5 tablespoon
[Plant-based] butter
½ teaspoon
Mustard
½ tablespoon
Honey [or plant-based alternative]
½ teaspoon
Red wine vinegar
½ tablespoon
Olive oil
to taste
Salt and pepper
Nutrition Values
Energy (kJ)2629 kJ
Calories628 kcal
Fat28.6 g
Saturated Fat14.2 g
Carbohydrate62.8 g
Sugar16.8 g
Dietary Fiber13.7 g
Protein30.8 g
Salt0.8 g
Potassium466.2 mg
Calcium73.5 mg
Iron0.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
