Mozzarella and Grilled Nectarine Salad
with arugula, basil crème and crema di balsamico | 2 servings
.
Tags:
Recipe
Allergens:
Milk
•Schwefeldioxide und Sulfite
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total15 minutes
Cooking Time15 minutes
DifficultyEasy
Ingredients
/ Serving 2 people
2 bulb(s)
Mozzarella
(Contains: Milk)
80 g
Arugula
15 milliliters
Crema di balsamico
(Contains: Schwefeldioxide und Sulfite)
2 piece
Nectarine
15 milliliters
Basil crème
Not included in your delivery
1 tablespoon
Extra virgin olive oil
1 teaspoon
Olive oil
1 tablespoon
Water
to taste
Salt and pepper
Nutrition Values
Energy (kJ)2150 kJ
Calories514 kcal
Fat37 g
Saturated Fat17.3 g
Carbohydrate15.8 g
Sugar15.1 g
Dietary Fiber2.5 g
Protein26.9 g
Salt1.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Salad Bowl
•Grill Pan
Cooking Steps
1
- Mix the basil crème, extra virgin olive oil and water (see pantry for amount) in a salad bowl.
- Halve the nectarine and remove the pit.
- Drizzle the crema di balsamico over the cut side of the nectarine.
2
- Heat a grill pan over medium-high heat and add the olive oil.
- Grill the nectarine cut-side down for 3 - 4 minutes.
3
- Add the arugula to the salad bowl and mix with the dressing. Season with salt and pepper to taste.
- Serve the arugula in two bowls and top with the grilled nectarine.
- Tear the mozzarella on top.
More delicious recipes with similar ingredients
Pasta met rode pesto, paprika en gerijpte geitenkaas
met rucola, basilicum en pompoenpitten
Volle yoghurt met nectarine
Met blauwe bessen en muesli
Kipworstjes met kruidige rijst
met knoflook-snijbonen in basilicumcrème
Kruidenpuree met noordzeegarnalen
met een zachtgekookt eitje en salade van rucola en tomaat
Candy Cane Beetroot Upside-Down Tart
with feta, fresh herbs & zesty arugula salad
Kipburger met mozzarella en serranoham
met briochebroodje en avocadodip
DIY Creamy Shrimp Spaghetti
pick 'n' mix toppings: lemon, arugula, broccoli & more!
Hearty Orecchiette & Beef Soup
with Grana Padano & basil crème
Ovenschotel van zomergroenten met ricotta
met vers basilicum en zelfgemaakte croutons
Mediterrane couscous met tonijn
met verse kruiden en leccino olijven
Mediterrane spaghetti met courgette en mozzarella
met cherrytomaten, olijven en verse groene kruiden
Vegetarische couscoussalade met gegrilde geitenkaas
met little gem, walnootstukjes en crema di balsamico
Snelle spaghetti met citroen-knoflookgarnalen
met tomaten-roomsaus
Truffelorzo met doradefilet en paddenstoelen
met parmigiano reggiano en rucolasalade met peer en pecannoten
Rigatoni alla norma
met aubergine, tomaatjes en mozzarella
Snelle spaghetti bolognese met parmezaanse kaas
met wortel, courgette, ontbijtspek en rucola
NL: Pompoen-aardappelstamppot met blauwe kaas // // BE: Pompoen-aardappelstoemp met blauwe kaas
met salie, walnoten, gekaramelliseerde ui en rucola
Kalfsburger caprese
met broccoli-pestopuree
Risotto met burrata en spekjes
met amandelen, rode peper en grana padano
Antipasto pasta met serranoham en burrata
met geroosterde paprika-tomatensaus en pistachenoten
Highest-rated dinner recipes
Sweet & Sticky Curried Shrimp with Mafaldine
with tarragon, lemon & creamy courgette sauce
Beef-Pork Za'atar Wraps with Fresh Herbs
with orange cream cheese, zesty salsa & sumac
Creamy Stroganoff-Style Mafaldine
with beef-pork mince, vegetable mix & parsley
Shrimp Poké Bowl with Ponzu Mayo
with mango, gomashio, slaw & cucumber
Pork Tenderloin in Creamy Mustard Sauce
with green beans, parsley, yellow carrot & potatoes
Creamy Jerusalem Artichoke Soup
with truffle oil, hazelnuts & toasted ciabatta
Spicy Kimchi Fried Rice
with fish sauce, fried egg, furikake & sesame seeds
Creamy Lentil Masala Soup with Naan
with fragrant yogurt sauce, coconut milk & shaved almonds
Cheesy Curry Cottage Pie with Chives
with beef-pork mince, sweetheart cabbage & apple
Bolognese-Style Risotto
with Parmigiano Reggiano, basil & mascarpone
DIY Mediterranean-Style Chicken Bowl with Golden Rice
pick 'n' mix toppings: lemon yogurt sauce, parsley, tomato & more!
Chicken Bulgur Bowl with African-Inspired Spices
with buttered almonds, dates & lemon mayonnaise
Cod in Sage Butter with Butternut Squash Risotto
with Serrano ham & Parmigiano Reggiano
Sticky Meatballs with Stir-Fried Noodles
in black garlic sauce with hot honey peanuts
Kipwraps met zoet-pittige chilisaus en avocado
met tortillachips, regenboogsalade en koriander
Pulled Chicken Bowl with Avocado Sauce
with salad, sweet potato & Mexican-style spices
Paddington's Poké Bowl with Salmon
with tropical mango salsa, sweet chili mayo & fresh mint
Garnalen in kokos-currysaus uit de oven
met rijst, koriander en pinda's
Sticky Piri Piri Salmon with Carrot Ribbons
over giant couscous with coriander dressing
Korean-Inspired Bulgogi Burger with Sriracha Mayo
with kimchi rainbow slaw, sesame seeds & spicy baby potatoes
This week's must-try HelloFresh recipes
Cheesy Chicken Caprese Loaded Fries
with basil mayonnaise, cherry tomatoes & bell pepper
Chicken Soup with Mexican-Style Spices & Cheddar
with crispy tortilla ribbons & cream cheese
Supergreen Pork Rigatoni Alla Ragù Bianco
hidden courgette & spinach! | with Parmigiano Reggiano & pistachios
Venison Meatballs in Fusion BBQ-Curry Sauce
with potato wedges & green beans
Hot Smoked Salmon Poké Bowl
with avocado-mango salsa, sweet chili mayo & fresh mint
Tortelloni Al Forno in Creamy Blue Cheese Sauce
with courgette, leek & Italian seasoning
Vietnamese-Inspired Meatball Pitas with Ponzu Mayo
with rainbow salad & Thai basil
Chipotle Shrimp Tacos with Avocado & Mango
with zhoug, corn & lime mayonnaise
Pork Tenderloin in Creamy Mustard Sauce
with green beans, parsley, yellow carrot & potatoes
Teriyaki Salmon with Udon Noodles & Lime
with stir-fried pak choi, carrot & Romano pepper
Steak with Onion Jus & Parmigiano Reggiano
over cauliflower purée with arugula salad
Pasta Salad with Chicken & Avocado
with Greek-style cheese & honey-mustard dressing
Spaghetti in Creamy Chicken Curry Sauce
with roasted Romano pepper, fresh herbs & tomato salad
Hamburger Deluxe with Bacon & Egg
on brioche with truffle mayo & cherry tomato salad
Veggie No-Chicken & Broccoli Gratin
with panko topping & homemade cheese sauce
'Huevos Ahogados' with Avocado & Cheese
Mexican-style poached eggs in tomato sauce
Chicken Noodles in East Asian-Style Sauce
with courgette, bell pepper & cashews
Tomato Risotto with Shrimp
with arugula salad, basil & lemon
Creamy Courgette Lasagne
with fresh pasta sheets & spinach
Creamy Eggplant Penne with Parmigiano Reggiano
with sundried tomatoes, fresh basil, arugula & lamb's lettuce