Festive Christmas Box: Four Courses | 2 servings

1 piece

Avocado

60 g

Cocktail sauce

(Contains: Mosterd, Ei)

160 g

Shrimp

(Contains: Schaaldieren)

5 g

Fresh dill

(May be present: Selderij)

1 piece

Lemon

20 g

Fresh flat leaf parsley & chives

1 piece

Tomato

3 teaspoon

Ground paprika

15 milliliters

Worcestershire sauce

(Contains: Mosterd, Soja, Gerst)

2 piece

White demi-baguette

(Contains: Rogge, Tarwe May be present: Gluten, Milk (including lactose), Noten, Sesamzaad)

400 milliliters

Heavy cream

(Contains: Milk (including lactose))

20 g

Pistachio nuts

(Contains: Pistachenoten May be present: Sesamzaad, Pinda's, Noten)

2 piece

Passion fruit

2 piece

Orange

150 g

Cream cheese

(Contains: Milk (including lactose))

60 g

Speculaas pieces

(Contains: Tarwe May be present: Gluten)

2 piece

White ciabatta

(Contains: Rogge, Tarwe May be present: Ei, Gluten, Milk (including lactose), Mosterd, Noten, Sesamzaad, Soja)

50 g

Grated Gruyère DOP

(Contains: Milk (including lactose))

1 piece

Onion

4 piece

Garlic

10 g

Pumpkin seeds

(May be present: Pinda's, Noten, Sesamzaad)

200 g

Potatoes

2 piece

Leek

60 g

Veal jus

(Contains: Selderij)

20 g

Chopped pecans

(Contains: Pecannoten May be present: Pinda's, Noten, Sesamzaad)

150 g

Sliced carrots

50 g

Bacon lardons

80 g

Cranberry chutney

1 piece

Parsnip

1 sachet(s)

Dried rosemary

1 sprig

Fresh rosemary

1 piece

Shallot

1 sachet(s)

Dried thyme

10 g

Fresh curly parsley

(May be present: Selderij)

375 g

Potato gratin

(Contains: Ei, Milk (including lactose))

150 g

Brussels sprouts

(Contains: Selderij)

300 g

Ribeye steak