Volle yoghurt met nectarine, blauwe bessen en granola
Allergens:
Melk (inclusief lactose)
•Gluten
•Noten
•Sesamzaad
•Tarwe
•Lupine
•Pinda's
•Soja
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
1 unit
Nectarine
400 milliliters
Volle yoghurt
(Contains: Melk (inclusief lactose))
60 g
Blauwe bessen
60 g
Granola
(Contains: Melk (inclusief lactose), Gluten, Noten, Sesamzaad, Tarwe, Lupine, Pinda's, Soja)
Nutrition Values
/ per serving
Calories283 kcal
Energy (kJ)1184.1 kJ
Fat10 g
Saturated Fat6 g
Carbohydrate36 g
Dietary Fiber3 g
Protein10 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Snijd de nectarine doormidden en draai de beide helften in tegenovergestelde richting los van elkaar. Verwijder de pit en snijd de nectarine klein.
2
Verdeel de yoghurt over de kommen. Verdeel de nectarine en blauwe bessen erover en garneer met de granola.
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