Open Briefing - use EID: Chicken Meatballs with Mediterranean Herbs
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total
Cooking Time
DifficultyEasy
Ingredients
Serving amount
3 piece
Chicken meatballs with Mediterranean herbs
1 piece
Carrot
40 g
Red split lentils
(May be present: Gluten)
½ piece
Garlic
½ piece
Onion
½ piece
Bell pepper
½ piece
Green Romano pepper
5 g
Dill, mint & flat leaf parsley
½ piece
Lemon
15 g
Kalamata olives
10 g
Sunflower seeds
(May be present: Sesamzaad, Pinda's, Noten)
½ sachet(s)
Dried oregano
Not included in your delivery
125 milliliters
Low sodium vegetable stock
½ tablespoon
Olive oil
½ tablespoon
[Plant-based] butter
1 tablespoon
Extra virgin olive oil
Honey [or plant-based alternative]
to taste
Salt and pepper
Nutrition Values
Energy (kJ)2860 kJ
Calories683 kcal
Fat41.2 g
Saturated Fat10.4 g
Carbohydrate39.1 g
Sugar15.5 g
Dietary Fiber20.8 g
Protein32.4 g
Salt2.3 g
Potassium354.3 mg
Calcium49.5 mg
Iron0.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
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