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Vegetarische nasi goreng

Vegetarische nasi goreng

Uit de keuken van Maass | 1 portie | 400 g
5.0(1)
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Calories
261 kcal
Protein
6.5g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Ei
  • Pinda's
  • Soja
  • Zwaveldioxide en sulfiet
  • Tarwe
  • May contain traces of allergens
  • Selderij
  • Melk (inclusief lactose)
  • Mosterd
  • Noten
  • Sesamzaad
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

1 piece

Vegetarian nasi goreng

(Contains: Ei, Pinda's, Soja, Zwaveldioxide en sulfiet, Tarwe May be present: Selderij, Melk (inclusief lactose), Mosterd, Noten, Sesamzaad)

Calories261 kcal
Energy (kJ)1093 kJ
Fat9.5 g
Saturated Fat2 g
Carbohydrate35.8 g
Sugar4.7 g
Protein6.5 g
Salt1.3 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

BEWAREN EN GEBRUIK: Gekoeld bewaren (max. 7 ⁰C). Na openen beperkt houdbaar. MAGNETRON: prik enkele gaatjes in de folie en verwarm in 5 minuten op 750 WATT. Vervolgens 1 minuut laten staan voor openmaken. OVEN: voorverwarmen op 180 graden. Plaats maaltijd met folie in oven en verwarm in 25 minuten. Door en door verhitten.

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