Italiaanse rucolasalade
Allergens:
Egg
•Milk
•Sulphites
The quantities provided above are averages only.
Always refer to the product label for the most accurate information about ingredients and allergens
Total Time
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
40 g
Arugula
1 piece
Shallot
90 g
Semi-dried tomato mix
20 g
Grana Padano flakes DOP
(Contains Egg, Milk)
8 milliliters
Crema di balsamico
(Contains Sulphites)
20 g
Sunflower seeds
(May be present Sesame, Peanuts, Tree nuts)
Nutrition Values
Energy (kJ)1244 kJ
Calories297 kcal
Fat24.6 g
Saturated Fat3.8 g
Carbohydrate9.4 g
Sugar6.5 g
Dietary Fiber3.6 g
Protein7.5 g
Salt0.5 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.