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Beef Burger With Mushroom Sauce & Potatoes

Beef Burger With Mushroom Sauce & Potatoes

for the microwave or oven
3.5(225)
View our plans
Calories
508 kcal
Protein
19.2g protein
Difficulty
Easy
Allergens:
  • Mosterd
  • Selderij
  • Melk (inclusief lactose)
  • Schaaldieren
  • Sesamzaad
  • Soja
  • Zwaveldioxide en sulfiet
  • Vis
  • Weekdieren
  • Ei
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

400 g

Beef burger with mushroom sauce

(Contains: Mosterd, Selderij, Melk (inclusief lactose) May be present: Schaaldieren, Sesamzaad, Soja, Zwaveldioxide en sulfiet, Vis, Weekdieren, Ei)

Energy (kJ)2125 kJ
Calories508 kcal
Fat30 g
Saturated Fat13.2 g
Carbohydrate35.2 g
Sugar12 g
Dietary Fiber6.8 g
Protein19.2 g
Salt2.8 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Microwave (850W): pierce holes in the plastic film and then microwave for 4.5 minutes. Use a knife to remove the film.

Oven: preheat the oven to 175°C. Remove the plastic film and the label on the base of the tray. Cover the tray with aluminum foil and then heat in the oven for 14 - 16 minutes.

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